Measures to increase chicken production rate

1. Ventilation: Keep the air fresh and well ventilated, regardless of the size of the house. In high-density breeding houses, harmful gases such as ammonia, carbon dioxide, and hydrogen sulfide rapidly increase. Failure to do a good job of ventilation can affect chicken egg production and cause many diseases. Ventilation system should not cause thunderstorms or reduce Shervin too much. The air can be circulated at hot temperatures to maintain a cozy environment.
2. Provide sufficient clean drinking water: Insufficient drinking water can reduce the egg production rate by at least 2%. Poor water quality can reduce the egg production rate and the quality of eggs. During the peak period of egg production and hot season, provide clean and cold water, and the water quality meets the drinking water hygiene standards.
3. Strict light system: From 20 weeks old, the daily light time of layer chickens should be gradually increased, do not reduce. The light is increased by 30 minutes per week for a maximum of 17 hours. The stability of light is crucial to the production of laying hens, and the specific lighting time must be strictly enforced.
4. Timely picking eggs: The egg laying hen's peak is generally 3 to 4 hours after sunrise, and the afternoon egg production accounts for 20 to 30% of the total egg production. Therefore, according to the egg production time and egg production to determine the pick up eggs, once every morning and afternoon, pick up three times in the summer, pick up the eggs when the action should be brisk, reduce the egg breakage rate.
5. Choose at the right time: At the 50% egg production rate, make the first selection, and after the egg production peak, make the second choice. Will not grow well, dry and shrunk chicken crowns; beautiful feathers, head, chin, zygomatic part of the dark yellow chicken; poor vitality, unhealthy chickens; abdominal fat accumulation of a large number of layers of eggs eliminated. It can not only reduce feed consumption, but also prevent the spread of the disease.
6. Reduce the generation of stress factors: During the peak period of egg production, if improper feeding, management, or stress, or disease, once the egg production declines, it will no longer reach the peak of production. Therefore, when the flock enters the peak of egg production, it must take all effective feeding and management measures to maintain the health and high yield of the flock, and maintain the peak of egg production for a long time.

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