Mastering the Best Methods for Winter Cultivation of Edible Fungi

Edible mushrooms are cultivated in a variety of ways. In the cold winter months, it is most appropriate to cultivate in room temperature. Indoor heating methods include pipe heating, coal stoves, etc., and taking into account the cost and practicality, the use of coal furnace heating is the most effective, the device is suitable for relatively cold areas, can achieve low cost, rapid heating, and convenient operation. In the cold season cultivation of mushroom and other edible mushrooms, pest damage is light, the rate of contamination of bacteria is low, high yield and stable production performance, mushroom body cover, cover thick, short handle, good color quality, high quality. And fewer vegetables in winter, it is easy to occupy the market and get the desired benefits.

For bagged culture materials, some people think that small bags charge less, the cycle is short, but the output is low, time-consuming; Some people think that large bags of material, high yield, but the long cycle, the efficiency is not high. Through the comparison of cultivation experiments, it was found that the plastic bag had a specification of 1845 cm (30 cm after loading), and it was best to put 0.6 kg of dry material. In the bagging mode, two layers of three-layer strains of bacteria are applied, that is, two layers are laid one on top of each other and a strain of bacteria is sandwiched between them, which is more suitable for intensive production.

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Mulch Films are a revolution in the agriculture industry as it presents an economical and environment friendly protective solution for crops and soil. It not only maintains the quality of soil but also aids in the faster growth of plants. By reflecting light, it ensures control on growth of weeds as photosynthesis process will not be carried out.

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