Analysis of the Benefit of Off-season Production of Mushrooms

At present, there are a large number of mushrooms in the market. By the end of March, the market price of fresh mushrooms is mostly around RMB 4 per kilogram. The purchase price of some mushroom farmers is 2.4 to 2.8 yuan per kilogram, and the production efficiency of mushroom farmers is low. This mushroom, which was cultivated in the autumn last year, is generally delayed until the end of May this year. After entering June, it will be hard to tell the sight of fresh mushrooms. According to our research on the mushroom market in recent years, combined with relevant market data analysis, we believe that the number of anti-season cultivation of shiitake mushrooms this year is still very small, and the market's anti-season fresh mushrooms will continue to maintain the price trend of last year, which can reach every kilogram. The price of 6-8 yuan is even higher. The facility will be able to use greenhouses that grow oyster mushrooms and coprinus comatus, without additional investment. It is also possible to build a greenhouse and spend about 3,000 yuan for the cultivation of 3 batches each year for 5 years. A batch of shiitake mushrooms requires only 200 yuan for depreciation. The cost of new equipment to purchase a "multi-functional greenhouse water temperature regulator" value of 5,000 yuan, with a period of 10 years, each winter and summer use a count, a cost (including electricity, depreciation) only about 300 yuan. The price of mushroom bags can be put into 4000 bags at one time in a 200-square-meter greenhouse, and the current market price of mushroom bags is about 2.5 yuan each, that is, the cost of the bacteria bags is 10,000 yuan. Output quantity When the conventional ingredients are cultivated in winter, the biological efficiency is generally about 100%, and the yield of the anti-season cultivation is generally lower. According to 70%, this batch of cultivation can produce 4200 kilograms of fresh mushrooms. Economic benefits In recent years from June to September, the market price of fresh mushrooms was mostly around 8 yuan per kilogram, and rarely fell to the price of 6 yuan. Even at 6 yuan, the output value could reach 25,000 yuan. According to the normal economic calculation, the production benefit of one batch is: 25000-10000-200-300-3000 (labor costs) = 11,500 yuan. (Soil Institute of Shandong Academy of Agricultural Sciences)

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