The main varieties: Early Feng, Su Kang 7, 903, 906, Xinfeng 2, L402. Cultivation methods: Shed special premature. Sowing period: late November. Nursery methods: greenhouses + sheds (+ electric hotline), 72-hole plug trays. Planting time: mid-late January. Planting row spacing: 33 cm and 30 cm. Harvest period: mid-April to late June.
Cultivation Techniques: (1) Detain the greenhouse film first, then weeding the mulching film after 7 days in the greenhouse, cover with greenhouses + sheds + straw drapes; (2) Use 25°C as the standard for opening and closing of greenhouse vents; (3) Use PCPA Treatment to prevent early flowering and fruit drop; (4) less early application of nitrogen fertilizer, the first layer of fruit when the size of walnuts top heavy fertilizer 1 times; (5) to strengthen the management of fertilizer and water in the later stages, to seize the early maturing and high yield.
Pest control: The main prevention and control of early blight, gray mold, virus disease, aphids. The measures include: crop rotation, reuse of base fertilizer, cultivation of disease-free and strong seedlings, prevention of fungal diseases with acetaminophen, chlorothalonil, and sulfasal in the early stage of disease, and the promotion of the use of fumigants; Disease prevention, etc. to prevent viral diseases, and use imidacloprid control aphids.
Shao Hsing Wine,Gu Yue Yellow Rice Wine,Diao Wang Yellow Rice Wine,Tai Diao Yellow Rice Wine
ZHEJIANGGUYUELONGSHAN SHAOXING WINE CO.,LTD. , https://www.chinashaoxingwine.com