The kneader is a major machine in tea production. With the advent of the spring season, the kneading machine will enter the “spring and summer production period†from the “winter break periodâ€. In order to facilitate the farmers to correctly master the use and maintenance technology of tea kneading machines, the relevant knowledge is hereby introduced as follows: The main components of fastening components and cleaning machines are rubbing trays, racks, kneading buckets, pressing devices and Transmission and so on. Before the kneading operation, the fasteners of the kneading machine should be carefully inspected for looseness. If any looseness occurs, the kneading machine should be fastened in time to prevent mechanical failure due to loose parts of the kneading machine, affecting normal tea kneading operation and quality of tea kneading. . In addition, before the rubbing operation, various parts of the rubbing machine should also be carefully cleaned so that each part can be rubbed in a clean and clean state to avoid contamination of the tea during the rubbing process and to ensure that the tea quality is not affected. Amount of leaves, pay attention to rubbing pressure and rubbing operations, open the pressure lid to the tea bucket after the device has been through the process of fixing the tea, when loading leaves should be according to the provisions of capacity, avoid too much or too little, and then just close the press Cover, start to rub. When rubbing, pressurization time should be properly controlled according to the principle of light and heavy pressure. After the rubbing is over, you can open the tea door to tea. After the tea leaves the machine, it will be shut down and shut down, and it is necessary to clean the rubbing bucket in a timely manner. If necessary, it must be washed with water to keep the rubbing equipment clean and sanitary. Timely check, pay attention to maintenance After the kneading machine is started to operate, its main maintenance and maintenance measures are: Every 2-3 days of operation, the crankshaft bearing and other parts should be filled with lubricating oil once. The screw mechanism of the pressurizing device should add lubricant once a week. When refueling, care should be taken to prevent the spilled oil from contaminating the tea. If a new machine is put into use, after running for 50 hours, the lubricating oil containing the iron scraps in the gear box should be drained off, washed repeatedly with diesel oil or kerosene, and the new oil should be replaced after the oil is dried. After the maintenance is completed, the sliding parts must also be sealed with butter to prevent rust. And after the tension of the triangle belt is slightly relaxed, apply a small amount of talcum powder and then properly protect the whole machine.
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