It is a good method to imitate the cultivation of Coprinus comatus in the wild. It can eliminate the expense of building a mushroom house, and does not occupy the place, high yield and high efficiency, and greatly increase the economic benefits of the unit land area. First, time and specifications. Big pepper planting time according to conventional, usually big pepper planting specifications for the spacing of about 37 cm. After the big peppers are planted, they are planted in the middle of the big peppers to open the ditch, spread the material, and cultivate the strains. For the convenience of management and harvesting of mushrooms and peppers, it is possible to plant three big peppers in a row and place them in a row at a time, and leave them as walking trails. In the middle of the arrangement of the big peppers arranged in sets of cockscomb mushroom, the groove is 17 cm wide and 25 cm deep, and the length is equal to the length of the big pepper. The length of the ditch is determined by the number of ditch strips opened in the area, that is, the total area of ​​the Coprinus comatus planted in the ground, which is convenient for the preparation of raw materials and strains, 20 kilograms per square meter, 3 kilograms of strains ( 15% of raw materials). The big pepper planted Coprinus comatus should be treated first, then ditched, disinfected, spread and planted. Second, the big pepper to set Coprinus comatus technology 1, culture material processing. In order to save costs and have sufficient raw materials, the whole grass (straw, wheat straw) can be used to directly handle the cultivation of Coprinus comatus. The treatment method is to dry the whole straw with no mildew into bundles of about 5 kg, soak them in 3% lime water in batches for 15-20 minutes, collect and drain them, and then drip and drip them without strings of water. . The ground film is laid on the concrete floor or on the ground of the cultivation field. The bottom of the film is made of 10-15 cm thick wooden sticks, and the straw is placed horizontally on the wooden stick. The whole stack of membranes was bundled together with the base membrane to allow fermentation. When the reactor temperature rose above 60°C (5-7 days), the reactor was continued for 1 day. Another bottom film was laid, and the bales were placed on the base film to form a new pile directly. The wooden rods on the original bottom film were removed, and the new pile was coated together with the bottom film to continue the fermentation. When the temperature of the reactor rises above 60°C, the bundled ropes are released for 1 day and the temperature is reduced to about 30°C. 2, set planting technology. Before planting, ditch the big peppers on the ground and pour 3% lime water to disinfect. Before the grass is planted, a layer of sifted dry livestock manure is applied to the bottom of the ditch, and then the bales are spread out. The entire grass is evenly distributed along the ditch. The bottom layer of grass is about 5 cm thick, 3% of seed bacteria, sprinkled with 3% lime water and dried livestock manure (the same below); the middle layer of grass is about 10 cm thick, broadcast bacteria 5%, spread the layer Livestock manure; the upper layer is about 10 cm thick, sowing rate is 7% (15% of the common species), and the layer of livestock manure is scattered. The bed surface is leveled with the iron shovel and the wood and the wet soil is taken from different sizes of vegetable garden soil. Cover 3-4 cm thick, spray 0.5% lime water on wet soil, and sprinkle a layer of grass ash on it. The management is based on the growth of large peppers, but it is necessary to wait until the mycelia of the coprinus go through the grass and break it out. Third, pay attention to the problem (1) if there are missing big pepper, should be filled in time to make Coprinus comatus good shade. (2) If the big pepper is treated with drugs, it should be covered with a film to grow the coprinus commune at the growing place or the growing place. After the dried liquid is dried, it should be removed to avoid phytotoxicity.
We Hebei Tomato Industry Co., Ltd are specializing in processing canned food for many years. We can supply you with Tomato Paste with different sizes, besides, we can do Canned Peach, Canned Pear and juice, Nata de Coco, IQF, etc. Our goods is up to international standard. we export canned peach to Japan with large quantity every year. Some African countries are our markets too.
*Related Products:canned whole peach and pear.
Canned Fruit,Canned Juice,Canned Fruit Juice,Canned Coconut Juice,Canned Peach, Canned Pear
Hebei Tomato Industry Co., Ltd. , http://www.hebeitomato.com